Renaissance Room

Renaissance Room

Enjoy a fine dining experience for lunch in the student-run restaurant.
We are located inside the Center Building and we look forward to serving you in the Spring of 2022.


The Culinary Arts and Baking Pastry Programs at Lane Community College have a new look!

We are offering our new one year, Certificate programs that match foodservice industry current dynamics.

Due to the accelerated delivery, and highly effective building block approach to learning in the technical professional field, we will be opening the restaurant lab in the Spring term offering the finest and freshest pacific northwest and international delicacies. Fall and Winter term are dedicated to student proficiency development.

We will be developing a new menu format and days and times of opening as the school environment returns to a new normal.

Please watch this space for updates, we look forward to seeing you in the Spring of 2022!

Culinary Arts, Baking and Pastry, and Hotel/Restaurant/Tourism Management, Faculty and Staff

Reservations - no reservations are being taken at this time

Reservations are made by emailing

Include your Name, Phone Number, Number in your party, and Requested Day and Time.

Reservations are not confirmed until you receive an email confirmation.

Seating in the Renaissance Room is available between 11:30am and 12:30pm, doors close at 1:30pm.

Tuesday reservations: Individual reservations will be limited to a maximum group size of six (6) guests.

Walk-ins are always welcome based upon seating availability.

The Renaissance Room accepts Visa, MasterCard, and American Express.

We are unable to accommodate separate checks. Please - One check per table. Thank you for your understanding.

Renaissance Room Gift Certificates are available for purchase and are good for the entire academic year! Please contact Wendy Milbrat.

About Us

The Renaissance Room offers valuable restaurant experience for second-year culinary arts & hospitality management students in a real-time laboratory setting. The three terms are divided into focused areas of Advanced Cooking Theories including Garde Manger (the art of the cold kitchen), International Cuisine & Regional American Cuisine.

The Renaissance Room menu changes regularly to feature the regions & focus of study. We offer local, seasonal, and sustainable cuisine whenever possible.

Learn more about Lane's Culinary and Food Service Management or Hotel/Restaurant/Tourism Management Programs.

Directions & Parking

The Renaissance Room is located inside the Center for Learning & Student Success (CLASS) Building (formerly the Center Building) in the Northeast corner of the first floor. This building is at the center of campus with walking access from any parking lot. Many of our guests find coming in on Gonyea Road and parking in Lot B or C to be an enjoyable entrypoint to our restaurant.