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Research Databases, Online Encyclopedias, and Dictionaries

Oxford Encyclopedia of Food and Drink in America

In 700 original, intriguing articles--from "Apple Pie" to "Zombie"--The Oxford Encyclopedia of Food and Drink in America covers the significant events, inventions, and social movements in American history that have affected the way Americans view, prepare, and consume food and drink.

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Type: encyclopedia

Subjects: culinary

Vendor: Oxford Press

Available in Primo:

Oxford Encyclopedia of Food and Drink in America Link:
https://lanecc.idm.oclc.org/login?url=http://www.oxfordreference.com/view/10.1093/acref/9780195154375.001.0001/acref-9780195154375