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Culinary Arts and Hospitality Management

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Ways to Give

Your Ongoing Support

Your contributions can provide scholarships for Culinary Arts and Hospitality Management students, equipment for our classrooms, or can be used in any way you request. If you would like to donate to support Culinary Arts and Hospitality Management programs, simply use the LCC Foundation donation form.

We are grateful for your support.


The Harvest Dinner

culinary dinner plateThe 2005 Harvest Dinner has almost sold out! You can still help make a difference by donating an item or service to the auction. You may designate that a portion of the funds go to the department or program you choose. The donation deadline is September 9. Donations are welcome from staff, students, and the general public. The October 28 dinner and auction are hosted by Lane's Foundation and the Culinary and Hospitality Program. Learn more, and download an auction form at: www.lanecc.edu/foundation/harvestdinner.htm. For information, call Kathy Thomas, 463-5538.

Lane Community College - Culinary Arts and Hospitality Management
Building 19, Room 202, 4000 E. 30th Ave. Eugene, OR 97405-0640
Phone: 541-463-3503, Fax: 541-463-4738
Please direct comments about this site to elderd@lanecc.edu
Revised 4/29/08 (jwh)  
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